You can make your risotto even more delicious by stirring a quarter cup of heavy cream, which would turn your Risotto into this kind.
- Mantecato
- A la Romana
- Risotto allo Champagne
- Vialone
Answer
The correct answer is A) Mantecato.
More Hobbies questions
- The moment to serve the risotto has come. Let it stand for three minutes so that flavours mix, then prepare the plates. To serve risotto properly, you should do what with the plates?
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- Which of the following cheeses is a hard cheese?
- In 1666 the first legal document to mention cheese was issued in Toulouse and it referred to what sort of cheese?
- In 1953, several European countries ratified this convention to protect some sorts of cheese from conterfeiting.